New Bakery Opening In New Hartford
Can Consumer Square handle one more eatery? This one is sure to satisfy your sweet tooth.
Debra Shwetz and Dena Tripp started Nothing Bundt Cakes in Las Vegas in 1997. Their website says they use real eggs, butter, and cream cheese for the perfect Bundt Cake. They're famous for the thick frosting petals that adorn their cakes made with cream cheese and real butter.
There are more than 260 Nothing Bundt Cakes bakeries across the U.S. They claim to provide a unique gift food product; which leaves a lasting impression both on presentation and taste. Their must-try flavors include:
- Strawberries and Cream
- Chocolate Chocolate Chip
- Classic Vanilla
- Red Velvet
- White Chocolate Rasberry
- Pecan Praline
Hopefully, we will get invited to their grand opening to try some bundt cake! Check back for more info.