alcohol

Each glass is made with a different kind of liquor: one made with vodka, one made with bourbon, one with gin and one with tequila.

Last call! Alcohol to-go is almost gone in New York state.

A new craft house has opened in Cooperstown, featuring local craft beer and cider, live entertainment, miniature golf, and an arcade.

Alcohol to-go will keep going a little longer in New York.

Some celebrate the day with tacos, others will celebrate with a margarita. These are the best places to get one on Cinco De Mayo and year-round.

For a limited time, you can try either the Tipsy Shark or the Strawberry Daq-A-Rita for $5.

According to the New York State Liquor Authority, the food requirement with drink purchases will "continue until May 6, 2021, but may be extended or reduced depending on circumstances."

Alcohol to-go is staying a little longer in New York. Restaurants and bars will be allowed to continue serving takeout cocktails and wine for another 30 days.

Bars and restaurants in the Utica/Rome area have been able to make an additional income on the sale of alcohol to-go. That law was set to expire earlier in the month of March, but did you know it quietly got extended?

Restaurants across the Utica and Rome area were able to sell alcohol to go. A new bill is looking to extend that.

One of the first mimosas in a can is finally hitting store shelves across Central New York, although it's had local connections for years.

Small, independent brewers in Syracuse, Hamilton and Tully are hopping aboard the hard seltzer bandwagon.