On a given Friday night, I can sit down in front of the television and easily polish off a bag of Cheetos, and then gleefully enjoy the remnants that wound up on my fingers.  Hey, bonus, right?

What if I told you that you could make your very own Cheetos at your house?  That’s right, you can.  Probably wouldn’t call them Cheetos though.  Be inventive and make up your own name.  Cheesy poofs are already taken.

Oh, and here’s the beauty of it…they’re baked, which means not nearly as fattening as the ones you get from the store.  One kicker, though.  You do have to go into the kitchen and make them.  I know, tough right?

Oh, and try not to get cheese on the remote.  And…you’re welcome.

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