I started cooking early this morning to prepare for Gourmet Guys To The Rescue. The event is tomorrow afternoon (Sunday, November 8, 2015) at Hart's Hill Inn, and I have to have my dish fully cooked and ready to serve...
Pringles has tried all sorts of flavors and hit a home run with some. This time, they're attempting to make your dessert table. Nice and sweet just like the holidays. They're only available for a limited time at select stores.
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