You helped vote him in and now his tasty creation will carry him the rest of the way. Alex Handzel of Utica was asked to participate in this year's Barilla Pasta's 'Represent Your Region' contest. Out of over 500 entries, Alex has been selected in the Top 50 and will compete for the top prize.
Alex Handzel of Utica has many passions, but one of the biggest is cooking. He prides himself on creating unique dishes and perfecting the classics. That is why he was thrilled to submit his recipe to the Barilla Pasta contest to showcase his region. Vote for his dish to give him and amazing trip.
What are you going to do with all of that leftover Easter ham? Of course you may consider making split pea soup, but why not use some of that ham on a classic Utica dish? Here's a way to create Ham Riggies.
Here in Central New York, it is no secret we love to eat. We have such a massive amount of food to choose from, where could you go wrong? Here's 7 photos that prove life is better with our local favorites.
Central New York pizza is truly some of the best in the world. Syracuse pizza shop owner John Vigliotti got crowned the Number 2 pizza maker in the world at the International Pizza Expo held this week in Las Vegas.
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