A popular flavor of potato chips has been recalled due to the possibility of Salmonella. 

Frito-Lay is voluntary recalling certain Jalapeño Flavored Lay’s potato chips sold throughout the US. According to the fda.gov, there's a chance of Salmonella in the Jalapeno flavoring.

All sizes of the following two products that have a “guaranteed fresh” date of JUL 4 or prior printed on the front upper panel of the package:

  • Jalapeño Flavored Lay’s Kettle Cooked potato chips
  • Jalapeño Flavored Miss Vickie’s Kettle Cooked potato chips

All of the following multipack offerings that have a “use by” date of JUN 20 or prior printed on the multipack package. In addition, a “guaranteed fresh” date of JUL 4 or prior is printed on the front upper panel of the individual recalled product packages inside each multipack offering. Any other products or flavors contained in these multipacks are not being recalled.

  • 12 count Lay’s Kettle Cooked Multipack Sack
  • 20 count Frito-Lay Bold Mix Sack
  • 30 count Miss Vickie’s Multipack Tray
  • 30 count Lay’s Kettle Cooked Multipack Tray
  • 32 count Miss Vickie’s Multipack Box
fda.gov
fda.gov
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No other flavors of Lay’s Kettle Cooked potato chips or Miss Vickie’s potato chips are impacted or being recalled.

Although no illnesses have been confirmed, Salmonella can cause serious and sometimes fatal infections in young children, frail or seniors, and others with weakened immune systems.

Consumers can contact Frito-Lay Consumer Relations at 866-272-9393 for additional information from 9 a.m. to 6 p.m. For product reimbursement, consumers can visit www.jalapenochiprecall.com.


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